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The insertation Production of low-carb foods

"We move and in the manufacture and development of foods with high protein, low carb, low carb and enlarge it to us. OB bread with 1.9 g carbohydrates, 9 g Kh noodles, pizza with 4.2 g of KH are only examples of natural products without preservatives! Consideration would be to sell part of the company and thus to reach the higher plane of development. In preparation are also low-carb line of organic products and also products from the cosmetics industry. We are very innovative and quickly identify the market and want to partner with active here take new directions...."

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Production / Low-carb / Foods