The Company sells Food in Southern Germany. In rural Areas, the Sale is made via mobile Shops housed in Sales vehicles. The Aim is to close the growing Supply Gap in the Countryside with a regular mobile Supply of Food. The Sales Program includes Sausage, Cheese, bread, Jam, eggs, Etc. The Offer is Supplemented by the Sale of small Dishes for Immediate Consumption. Changing Dishes are offered, delivered pre-cooked by the Franchisor. Initial Experience shows that the Offer is very well received. Each Franchisee has their own Territory.
We are looking for our Clients Franchsienehmer, who can handle people well and Enjoy selling. Cross-beginners are also welcome.
During the Launch and later, the Franchisee is supported by Marketing Measures and In Route planning.